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Pouring Ribbons
HotHoused at 225 Avenue B, second floor, this cocktail bar is owned by some of the top bartenders in the city. Run by Toby Maloney, Alchemy Consulting, Jason Cott and Troy Sidle, there is no doubt that the Pouring Ribbon is a talent powerhouse. The cocktail bar is found on top of a famous liquor store and this dose provides its customers with a refreshing dosage of unmatched unpretentiousness. The décor of the bar doesn’t seem to make any references to the usual vintage speakeasy trend. The Pouring Ribbon largely focuses on the experience of its guests with a two scaled cocktail menu; spirituous to refreshing and adventurous to comforting. You can try their Closing Bell – Palo Cortado, Appelton Reserve Rum, Penunsula Sherry, Green Chartreuse and Batavia Arrack.
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