The Carbon Beach Club restaurant in Malibu features California coastal cuisine complemented by an elaborate list of hand-selected boutique wines from vineyards in California’s premier wine regions. Malibu Beach Inn's signature indoor or al fresco dining boast breathtaking views of the Pacific Ocean, serenaded by the tumbling surf below.
Our Chef de Cuisine Victor Morales, specializes in producing California-driven cuisine, always intent on emphasizing what is fresh, in season and local. He employs modern techniques while keeping the plates simple and clean - to him, the most essential part of the experience means preparing food that people can relate to.