Balcones Brimstone Bourbon


Purification through fire -- a Texas oak fire, that is. Rather than using Scottish peat smoke, this one-of-a-kind whisky is smoked with sun-baked Texas scrub oak using our own secret process. The result is a whisky full of fresh youthful corn and light fruit notes married with a bold smokiness. Brimstone is the world's first wood smoked whisky... a Texas campfire in a bottle.


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Smokiness without Peat?
(Updated: August 09, 2013)
I can't say enough about this one... very surprising... and excellent - it's now one of my top bourbons and something I can serve to my snobby "single-malt scotch only, no corn juice" friends...

User Review

Good Points
I was thoroughly surprised at this one. My host told me it's "smoky" and I said, yes - sure it is... after all, it's a bourbon (well, it's outside of Kentucky, but still...)

Excellent taste for those of you who rellish Islay malts. This must be the perfect bourbon for you.
Bad Points
It's difficult to find.
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