Minted Sangria

Minted Sangria

Drink Recipes

Simple and refreshing sangria recipe made with dry white wine and brandy
1 cup packed fresh mint leaves plus mint sprigs for garnish
1/4 cup sugar
A chilled 750-ml. bottle dry white wine
1/4 cup brandy
In a pitcher combine the mint, the sugar and 3 tablespoons hot water and with a wooden spoon combine the mixture well, bruising the mint. Stir in the wine and the brandy and chill the sangría, covered, for 1 hour. Strain the sangría into tall glasses filled with ice cubes and garnish each drink with mint sprig.

User reviews

There are no user reviews for this listing.
Already have an account? or Create an account

Comments (0)

There are no comments posted here yet

Leave your comments

  1. Posting comment as a guest.Sign up or login to your account.
0 Characters
Attachments (0 / 3)
Share Your Location