Raspberry Limoncello Cocktail

Raspberry Limoncello Cocktail

Drink Recipes

A refreshing Raspberry Limoncello Cocktail made with Citron vodka and champagne
1 lemon
4 basil leaves, roughly torn
6-8 raspberries
1/2 teaspoon superfine sugar, optional
1/2 ounce limoncello
1 ounce Citron vodka
champagne, to top off
Cut the lemon in half, then cut each half into quarters. Use 2 pieces per cocktail. Muddle lemon, basil, raspberries in a glass, until raspberries and lemon are well mashed. Fill glass with ice. Add limoncello, vodka and sugar (if using). Stir. Top with champagne.

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