Matusalem - Grand Reserva 23

Matusalem - Grand Reserva 23

Tasting Notes


Deep amber color with an orange, coppery iridescence. Highly attractive and appetizing.


Dried fruit over sweet pastry tones. Sensation of fresh honey with a touch of magnolia and almond flower. A base of caramelized sugar and toffee combining with mango and exotic woods and cedar, along with a hint of white chocolate and almond.


Very fine, elegant and creamy. Base of licorice with overtones of toasted almond/hazlenut. Highly complex, beginning with fresh, even fruity sensations, gradually becoming more sophisticated and ending with a final touch reminiscent of sherry.



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